Peach Grilled Cheese with Bacon
When it comes to comfort food, there’s nothing greater than a grilled cheese! This recipe offers everything you love about the traditional ooey gooey sandwich with a sweet twist: perfectly ripe peaches!
The Peach Truck and Ashley Durand of Plate & Pen
The Peach Truck and Ashley Durand of Plate & Pen
Recipe - Heinen's of Rocky River
Peach Grilled Cheese with Bacon
Prep Time5 Minutes
Servings4
Cook Time10 Minutes
Ingredients
8 slices Heinen's crusty bread
8 slices Havarti cheese
8–12 slices Heinen's CARE Certified bacon, crispy
4 fresh peaches, pitted and sliced
Mayonnaise or room temperature butter
Directions
- Prepare the bacon to your liking. We recommend making it extra crispy!
- Spread a thin layer of mayonnaise or room temperature butter on the outside of the bread and add to the griddle.
- Assemble the sandwiches by adding the Havarti, 2-3 slices of bacon and sliced peaches to the bread. If you wish, you may lightly griddle the peaches over medium-high heat on each side until browned.
- Serve immediately. Enjoy!
5 minutes
Prep Time
10 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
White Bread, 16 Ounce
$3.79$0.24/oz
Castello Creamy Havarti Cheese, 1 Pound
$12.99/lb$12.99/lb
Heinen's Regular Cut Bacon, 16 Ounce
$7.99$0.50/oz
Local Peaches, 0.3 Pound
$0.81 avg/ea$2.69/lb
Hellmann's Mayonnaise, 30 Ounce
$6.99$0.23/oz
Directions
- Prepare the bacon to your liking. We recommend making it extra crispy!
- Spread a thin layer of mayonnaise or room temperature butter on the outside of the bread and add to the griddle.
- Assemble the sandwiches by adding the Havarti, 2-3 slices of bacon and sliced peaches to the bread. If you wish, you may lightly griddle the peaches over medium-high heat on each side until browned.
- Serve immediately. Enjoy!